Fecha/hora: 01/06/2024 23:16:51

Biblioteca(s): | INIA La Estanzuela.
Tipo de la producción científica: | Artículos en Revistas Indexadas Internacionales
Circulación/Nivel: | Internacional - --
Fecha corriente: | 27/08/2020
Fecha de la última actualización: | 27/01/2021
Autoria: | SCHILD, C.; CAFFARENA, D.; GIL, A.; SANCHEZ, J.; RIET-CORREA, F.; GIANNITTI, F.
Afiliación: | CARLOS SCHILD, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; RUBEN DARÍO CAFFARENA LEDESMA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay./Facultad de Veterinaria, Universidad de la República (UDELAR), 11600, Montevideo, Uruguay.; ANDRÉS GIL, Facultad de Veterinaria, Universidad de la República (UDELAR), 11600, Montevideo, Uruguay.; JAVIER SANCHEZ, Department of Health Management, Atlantic Veterinary College, University of Prince Edward Island, Prince Edward Island C1A 4P3, Canada.; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO GIANNITTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.
Título: | A survey of management practices that influence calf welfare and an estimation of the annual calf mortality risk in pastured dairy herds in Uruguay.
Año de publicación: | 2020
Fuente/Imprenta: | Journal of Dairy Science, Volume 103, Issue 10, pag. 9418-9429, October 2020.  Doi: https://doi.org/10.3168/jds.2020-18177
DOI: | doi.org/10.3168/jds.2020-18177
Idioma: | Inglés

Notas:

Article history: Received January 8, 2020/Accepted May 26, 2020. Corresponding authors: cschild@inia.org.uy 
and fgiannitti@inia.org.uy.

Contenido:

ABSTRACT: Despite the importance of dairy farming in Uruguay,little information on dairy systems in this country is available in the scientific literature, and management practices that influence calf welfare at the herd level have not been explored. The aims of this study were to
(1) describe the prepartum and calf-rearing systems, as well as the management practices that may influence calf welfare in pastured dairy herds in Uruguay, (2) estimate the annual calf mortality risk from birth to weaning, and (3) identify the primary clinical disease syndromes shown by the calves before death. A survey comprising a farm visit and a questionnaire was conducted on 225 randomly selected dairies with >30
milking cows, in 3 strata (31?99, 100?299, and ?300 milking cows) of 6 Uruguayan departments where dairies are concentrated. Retrospective information from July 2013 to June 2014 was collected. A descriptive analysis was performed and results were inferred into
the national dairy cattle population. Several management practices that could contribute to poor calf welfare were identified in a large proportion of farms. The annual calf mortality risk (calves that died between birth and weaning/calves born death or alive × 100,
n = 149 farms) was 15.2%. Age at weaning averaged 75 d. Farmers reported that the most common clinical syndromes were diarrhea and respiratory disease in 85.2% and 47.5% of the farms, respectively. There was no continuous veterinary advice in 61.3% of the farms, 20.0% lacked data records, 38.5% had poor drainage in the prepartum area with waterlogging after rainfall, 52.1% monitored the prepartum area ?2 times per day

Palabras-Clave: | BINESTAR DE LOS TERNEROS; CALF MORTALITY; CALF WELFARE; DAIRY FARMING; ENCUESTA; MORTALIDAD DE TERNEROS; PLATAFORMA SALUD ANIMAL; SURVEY.
Thesagro: | PRODUCCION LECHERA; URUGUAY.
Categoría del tema: | --
Registro original: | INIA La Estanzuela (LE)
Ejemplares: | LE - (103171-1) - PXI - AP - DD - PP/Journal of Dairy Science/ 2020. -  -  - DIS